Important Tip: Remove items from the refrigerator and let them sit on the counter for 45 minutes to 1 hour before heating. This helps shorten oven time and ensures even heating.

🐔 Sporty’s Famous Tenders

Preheat oven to 350°F. Place chicken tenders on a cookie sheet and heat for 15+ minutes until warm.

🥩 Italian Beef

Place gravy into container and heat — do not boil. Add beef and stir to loosen. Tip: Use a crock pot to warm the juice.

🐖 Sausages, Pork, Turkey, Ham, etc.

Preheat oven to 350°F, heat for 25–30 minutes until warm throughout.

🥔 Potatoes & Sides

• Vesuvio, Mashed, Stuffing, Au Gratin – 350°F for 20–25 mins, stir every 10 mins
• Roasted Potatoes – 375°F for 20+ mins
• Green Beans – 325°F for 15 mins
• Glazed Carrots – 350°F for 20–25 mins
• Veggie Medley – 325°F until heated through

🍝 Pasta & Casseroles

• Mostaccioli – 350°F for 20–25 mins, stir every 10 mins
• Eggplant Parmesan – 325°F, covered pan for 30–35 mins
• Lasagna – 325°F, covered pan for 35–45 mins

🥣 Gravy

Transfer to a pot and heat on low.

🍖 BBQ Pulled Pork

Preheat to 350°F. Heat in a covered pan for about 20–25 minutes.

⚠️ General Reminder

Any items not listed should be reheated at 350°F until the internal temperature reaches 150°F or above for meats, or 140°F for pasta and potatoes. Times may vary based on your oven and how many items you’re reheating.